Drag

HillFord Exports

Food Products Export

Our Rice Varieties for Export

HillFord Exports is your trusted source for premium Indian rice. Sourced from the fertile fields of India, our rice undergoes stringent quality control, sortex cleaning, and careful processing to ensure maximum purity, optimal moisture, and consistent quality for global markets.

1. Premium Basmati Rice Range (The Aromatic King)

Basmati is renowned globally for its extra-long grain, distinct aroma, and fluffy, non-sticky texture after cooking. We offer the finest grades, processed in three major styles:

  • Raw/Steam: Purely milled and polished.
  • White Sella (Parboiled): Milled after soaking and steaming. The grains are pale white, firmer, and less prone to breakage.
  • Golden Sella (Parboiled): Steamed before milling, giving the grains a rich golden hue. It has a high resistance to overcooking and a long shelf life.
img not found
Variety Description Average Grain Length (AGL) Broken Grains Moisture Content
1121 Basmati The world's longest grain variety. Known for its incredible length, high elongation, and pleasant aroma. Ideal for Biryani and Pilaf. 8.30 mm (Min) 2% Max 13% Max
1509 Basmati A popular high-yield variety with an excellent balance of aroma, length, and affordability. 7.80 mm (Min) 2% Max 13% Max
Pusa Basmati A robust hybrid retaining the signature Basmati texture and aroma. Suitable for versatile culinary applications. 7.40 mm (Min) 3% Max 13% Max
Traditional Basmati Includes old-age varieties like Basmati 370. Prized for its rich, earthy aroma and strong natural fragrance. 7.30 mm (Min) 3% Max 13% Max

2. Non-Basmati Rice Range (Staple & Versatile)

Non-Basmati rice varieties are crucial for everyday meals, offering a wide range of textures, from medium-grain fluffy to short-grain sticky. We ensure high-quality milling for these bulk market staples.

img not found
Variety Description Average Grain Length (AGL) Broken Grains Texture & Use
Sona Masoori A popular medium-grain, aromatic, and lightweight rice primarily grown in Southern India. Known for its soft texture, it's widely used in South Indian dishes. 5.00 mm (Avg) 2% Max Soft, Non-Sticky, Aromatic
IR 64 A highly popular long-grain, high-yielding variety that serves the mass market globally. It is versatile and used for basic everyday consumption. 6.00 mm (Avg) 5% Max Firm, Fluffy, Highly Versatile
PR 11 / PR 14 High-quality long-grain Non-Basmati rice, often supplied in Sella (Parboiled) form for bulk cooking. Known for its distinct flavor and consistent cooking. 6.50 mm (Avg) 5% Max Firm, Separates well, Good for bulk
Ponni Rice A short-grain variety from Tamil Nadu, known for its soft, tender, and slightly sticky texture after cooking. Excellent for Idli, Dosas, and simple comfort meals. 5.50 mm (Avg) 3% Max Very Soft, Tender, Slightly Sticky

3. Specialty & Health Focus

Non-Basmati rice varieties are crucial for everyday meals, offering a wide range of textures, from medium-grain fluffy to short-grain sticky. We ensure high-quality milling for these bulk market staples.

img not found
Variety Description Key Specification Primary Use
Brown Rice Unpolished rice where only the outer hull is removed, retaining the nutrient-rich bran and germ layer. High in fiber and B vitamins. Moisture: 14% Max Health-conscious consumption, high-fiber diets.
Broken Rice (100% Broken) Fragments of rice kernels. Categorized by size (e.g., 3/4, 1/2, 1/4 kernels) and usually sold as 100% Broken. Moisture: 14% Max Food processing, starch/flour production, animal feed.
Parboiled Rice Any rice variety (Basmati or Non-Basmati) that is partially boiled in the husk. This process transfers nutrients from the bran to the grain, resulting in firmer, less sticky cooked rice with higher nutritional value. Moisture: 14% Max Less breakage, richer in B vitamins, preferred in many regions of Africa and the Middle East.

Export Specifications & Packaging

Quality Control Standards
  • Purity: 98% Minimum (depending on grade).
  • Sortex: 100% sortex cleaned (free from black grains, foreign matter, and dust).
  • Admixture: 1% Max (non-Basmati in Basmati, etc.).
  • Foreign Matter: Nil.
  • Pest: Free from dead or live insects/weevils.
Standard Export Packaging:

We offer flexible packaging solutions to meet both industrial bulk needs and retail market requirements.

Packaging Type Material Weight Options Loadability (20 ft Container)
Industrial Bulk New PP Woven Bags 25 kg, 40 kg, 50 kg 24-25 Metric Tons (MT)
Mega Bulk FIBC (Jumbo Bags) 500 kg, 1,000 kg (1 MT) 25-27 MT
Retail Consumer BOPP/Non-Woven Bags 1 kg, 2 kg, 5 kg, 10 kg 22-24 MT (Lower due to custom packaging)

We ensure all shipments are professionally stuffed, secured, and accompanied by the necessary Phytosanitary Certificate and Certificate of Origin

Premium Indian Jaggery Exporter

HillFord Exports is a leading exporter of high-quality Indian Jaggery (Gud), sourced from trusted sugarcane farms and processed using traditional methods to preserve natural taste and nutrition.

Our jaggery is widely exported to Asia, Europe, the Middle East, Africa, and the Americas, meeting international food safety standards.

Jaggery Export

Key Features

100% Natural & Chemical-Free
Rich in Iron & Minerals
Traditional Taste & Aroma
Hygienic Processing
Long Shelf Life
Global Export Quality

Export Specifications

Parameter Details
Product Name Jaggery (Gud)
Color Golden Brown to Dark Brown
Moisture ≤ 6%
Ash Content ≤ 3%
Shelf Life 6 – 12 Months
Origin India

Raisins (Kismis)

Premium Indian raisins for global markets

Export Quality | HillFord Exports
Product Description

High-quality Indian raisins (kismis) made from carefully selected grapes, naturally dried to preserve sweetness, nutrition, and long shelf life. Ideal for bakery, confectionery, and food industries worldwide.

Jaggery Export
Export Specifications
Product Name Raisins (Kismis)
Varieties Black, Golden, Yellow, Brown
Grade Export Quality
Moisture Max 15%
Size 8–12 mm (Customizable)
Taste Naturally Sweet
Shelf Life 12 Months
HS Code 08062010
Origin India
Packaging & Export Markets
  • Packaging: 250g, 500g, 1kg, 5kg, 10kg, 25kg (as per buyer requirement)
  • Certifications: FSSAI, APEDA, Phytosanitary (on request)
  • Export Markets: Middle East, Europe, Asia, Africa & Americas

Tutti Frutti Export from India

HillFord Exports offers premium-quality Tutti Frutti made from fresh raw papaya, hygienically processed and suitable for global food industries.

  • Raw Material: Raw Papaya
  • Form: Diced / Cubes
  • Colors: Red, Green, Yellow, Orange
  • Taste: Sweet
  • Shelf Life: 12–18 Months
  • Packaging: 5kg / 10kg / 25kg
  • Origin: India
Tutti Frutti Export
HillFord Exports